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 ur wine menu simply the
best in town! From steaks to seafood, salads to soups, we just do it better.
Every meal prepared to perfection. Each a small work of art on a plate. Please
take a moment to explore what we have to offer.
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served w/ Bread & Pears. Add Bison & Beef 3/4
8.00
13.00
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on French Fries w/ Roasted Peppers, Onions & Mustard Emulsion
10.00
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w/ Walnuts, Toast Points & Roquefort
10.00
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Served w/ Peanuts, Fresh Mint & Plum Sauce
10.00
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style & preparation changes. Ask Server
10.00
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in a House-Made Red Curry w/ Cilantro, Mint & Red Pepper
10.00
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served w/ traditional Remoulade & a Lemon scented Fennel-Herb salad
12.00
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w/ Panko crusted & fried Mozzarella placed on Mixed Greens tossed w/ a Balsamic Vinaigrette
6.00
9.00
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rolled in Sesame Crepes served w/ Mixed Greens tossed in Orange Ginger Cream
12.00
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served w/ mixed greens tossed w/ a Wasabi Vinaigrette, Sesame Tuille, Carrot, Peppers & Almonds
12.00
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topped w/ Caramelized Onions, House Bacon & Cheese (Bleu, Provolone or Cheddar) served w/ Hushpuppies or French Fries
12.00
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Genoa Salami, Capacola, Coppa, Provolone, Roasted Peppers & Marinated Onion. Served w/ Potato Salad & Squash Pickles
10.00
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dressed in a South Carolina Mustard Sauce served w/ Cole Slaw & Hushpuppies
10.00
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W/ melted Jarlsberg, Lettuce, Tomato & Banana Peppers. Served w/ Hush Puppies or French Fries
10.00
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w/ grilled Rosemary Polenta, baked Spaghetti Squash & Cauliflower Coulis
20.00
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w/ crisp Potato-Green Onion Wontons, creamy Spinach & a Cabernet Reduction
23.00
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w/ Potato Rosti, caramelized Carrots & Lavender Mustard
17.00
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w/ a Creamy-Tomato Sauce, Fresh Basil & House made Ricotta
15.00
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w/ house made Ricotta filled Ravioli & an oven dried Tomato & Caper Beurre Blanc
16.00
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served w/ Cucumber Raita & a Cardamom Zante Currant Rice
13.00
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w/ Grits, Spinach, Baby Carrots, Bacon & a Lemon White Wine Reduction
20.00
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